tag:blogger.com,1999:blog-3443129430455250830.post3460281926011336330..comments2023-05-09T07:01:32.782-07:00Comments on Jessica Harris Cake Design: Little Cake Purse Tutorial - How to make a purse cakeUnknownnoreply@blogger.comBlogger43125tag:blogger.com,1999:blog-3443129430455250830.post-69472520746872209662014-05-31T09:29:47.378-07:002014-05-31T09:29:47.378-07:00Hi Jessica, I love your work question can you reco...Hi Jessica, I love your work question can you recommend a chocolate recipe that can be carved. ThankAnonymoushttps://www.blogger.com/profile/12509480773593569619noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-37745924250309081992014-04-02T12:18:27.812-07:002014-04-02T12:18:27.812-07:00Job well done. I'm really blessed with your tu...Job well done. I'm really blessed with your tutorial and I appreciate the anointing of God in your life. Thank you so much for you are a blessing to cake industry. I celebrate you.<br />Thanks and more grace from above.<br />Abi (London)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-38701143297183538062014-04-02T10:45:42.759-07:002014-04-02T10:45:42.759-07:00Job well done. I'm really blessed with your tu...Job well done. I'm really blessed with your tutorial and I appreciate the anointing of God in your life. Thank you so much for you are a blessing to cake industry. I celebrate you.<br />Thanks and more grace from above.<br />Abi (London)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-42810537199725399332014-03-27T20:21:16.764-07:002014-03-27T20:21:16.764-07:00Wow! Thanks a lot for sharing your talent with us....Wow! Thanks a lot for sharing your talent with us. I really loved the style you pack the cake. I saw these carry bags in the <a href="http://www.tradesy.com/all/coach/" rel="nofollow">Coach Clearance</a> sale. But truly nice efforts! Keep sharing!<br />Jacksonhttps://www.blogger.com/profile/03300559765057033974noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-8999987864170015122013-11-05T21:02:05.115-08:002013-11-05T21:02:05.115-08:00I blog frequently and I seriously appreciate your ...I blog frequently and I seriously appreciate your information.<br /><br />This article has really peaked my interest. I'm going to take a note of your site and keep checking for new details about <br />once a week. I opted in for your Feed as well.<br /><br />My web blogthere <a href="http://www.worldvisiontkd.com/?document_srl=49832" rel="nofollow">facebook game cheat tool</a>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-68329043591370738182013-10-29T01:53:08.188-07:002013-10-29T01:53:08.188-07:00I do not know whether it's just me or if every...I do not know whether it's just me or if everyone else encountering issues with your blog.<br />It appears as if some of the written text on your content are <br />running off the screen. Can somebody else please provide feedback and let me know if this is happening to them <br />too? This might be a issue with my web browser because I've had this <br />happen previously. Thank you<br /><br />My blog postAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-88553587684437851172013-10-28T16:00:45.545-07:002013-10-28T16:00:45.545-07:00Great post. I was checking constantly this blog an...Great post. I was checking constantly this blog and I'm impressed!<br />Very helpful info particularly the last part :) I care for such info a lot.<br />I was looking for this particular info for a very long time.<br />Thank you and best of luck.<br /><br />Here is my web-siteAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-60600813579125208102013-10-03T09:59:56.623-07:002013-10-03T09:59:56.623-07:00I will try to make this cake tonight but had a few...I will try to make this cake tonight but had a few questions:<br />1)Why do you cut the cake into 3 layers? or did you make 3 separate cakes? Can you just have 1 layer or NO layers?<br />2) How does the cake stand upright without separating horizontally (moving apart)?<br />3)In one picture, you state that Simple Syrup is the swirl on top, what does that do for the cake?<br />4) Did the handle fall over & di you say you used modeling chocolate or the fondant? or both?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-4962510660799452582013-02-09T17:43:26.128-08:002013-02-09T17:43:26.128-08:00Wow I'm going to try to make that cake for my ...Wow I'm going to try to make that cake for my kids party<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-82811896277861310362013-02-05T12:12:24.448-08:002013-02-05T12:12:24.448-08:00Ms Jessica, this may sound as a silly question, bu...Ms Jessica, this may sound as a silly question, but how do you smooth your ganache. I seemed to have a hard time. Thanks for your reply.mary keithnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-51980259457177098532012-12-24T23:50:39.362-08:002012-12-24T23:50:39.362-08:00This comment has been removed by a blog administrator.hermes bag outlethttps://www.blogger.com/profile/09835862389233203468noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-26337543740029140392012-12-03T13:19:24.334-08:002012-12-03T13:19:24.334-08:00http://www.metric-conversions.org/length/inches-to...http://www.metric-conversions.org/length/inches-to-centimeters.htm<br /><br />You can use that link above to convert inches into cm if you need! :) I don't know much about that!! :) <br /><br />For 15 people you'll want to make 3 or 4 of these little cakes or make it 3-4 times bigger. Blessings!Jessicahttps://www.blogger.com/profile/06286600922736958016noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-8725669777375480492012-12-03T09:34:21.661-08:002012-12-03T09:34:21.661-08:00JESSICA, please I have to make this cake for 15 pe...JESSICA, please I have to make this cake for 15 people, you can give me some advice on the measures in centimeters if you can? thanks ^ ^Lidiahttps://www.facebook.com/pages/Piece-of-cake-by-Lidia-di-gregorio/255503737828964noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-21005601550442687092012-10-18T04:50:31.318-07:002012-10-18T04:50:31.318-07:00Thanks for the tutorial, saw it on Cake Central an...Thanks for the tutorial, saw it on Cake Central and finally got a chance to make it over the weekend! (http://www.buttercup-bakeshoppe.com/2012/10/handbag-cake.html)<br /><br />Everyone loved it, the girls at the party couldn't bear to cut into it! You're SUPER amazingly talented btw!<br /><br />xoxo,<br />Sarah, Melbourne Australia<br />Sazhttps://www.blogger.com/profile/12259706158027670239noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-14578225319228072712012-09-06T19:18:05.667-07:002012-09-06T19:18:05.667-07:00WOW! :) Thank you sooo much for your encouragment...WOW! :) Thank you sooo much for your encouragment!! Blessings!Jessicahttps://www.blogger.com/profile/06286600922736958016noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-52000941789330781662012-09-06T18:34:56.165-07:002012-09-06T18:34:56.165-07:00Happened to find your site using a google search. ...Happened to find your site using a google search. Just wanted to say...YOU ARE AMAZING! Well done on your beautiful creations. I started doing cake decorating as a hobby a few years ago & I know the amount of work that goes into making each cake look fabulous! I wish u everything of the best!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-46692111632033714102012-07-21T09:42:59.321-07:002012-07-21T09:42:59.321-07:00I loved this tutorial...I made this cake for my si...I loved this tutorial...I made this cake for my sister in laws bday and it turned out really cute. my sister in law loved it! thanks for sharing and keep the tutorials coming! I love your cakes. you are so talented and this is my new go to source for ideas.Kamhttps://www.blogger.com/profile/08029600292508998224noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-61177506612876652532012-05-21T11:17:02.301-07:002012-05-21T11:17:02.301-07:00Dear Jessica,
you are making so wonderfull cakes!...Dear Jessica,<br /><br />you are making so wonderfull cakes!!!<br />I just want to briefly say thank you so much for sharing your experience, your knowledge and your time.<br /><br />Greatings from Germany!<br />God bless you!<br /><br />ZoricaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-87630135907465802222012-03-18T08:41:29.981-07:002012-03-18T08:41:29.981-07:00Anonymous: I used my Swiss-Meringue Buttercream re...Anonymous: I used my Swiss-Meringue Buttercream recipe! Have fun! :)Jessicahttps://www.blogger.com/profile/06286600922736958016noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-90031862613714294322012-03-18T07:33:46.053-07:002012-03-18T07:33:46.053-07:00Hi Jessica!
Thank you very much for a beautiful tu...Hi Jessica!<br />Thank you very much for a beautiful tutorial!<br />I will try to make this cute little cake and i was wondering which filling you used?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-11094914507873654812012-03-05T10:41:41.947-08:002012-03-05T10:41:41.947-08:00Katie: It's not an issue for me because it mak...Katie: It's not an issue for me because it makes it looks more leather like and you'll find if you let it sit for a while, it'll absorb the crisco and the shine will go away. If it's still too shiny, take a clean soft cloth (or paper towel) and gently wipe it after it's set up a bit.Jessicahttps://www.blogger.com/profile/06286600922736958016noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-19881594037537954192012-03-05T09:37:22.866-08:002012-03-05T09:37:22.866-08:00Great tips, thanks! One last question...is there a...Great tips, thanks! One last question...is there a way to make the rope look less shiny once it comes through with all that crisco on it...or is that not an issue for you??Katiehttps://www.blogger.com/profile/14049744078399446100noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-41242807298399399562012-03-05T07:00:27.051-08:002012-03-05T07:00:27.051-08:00Katie: Sorry you had a rough time. I've found...Katie: Sorry you had a rough time. I've found with my extruder if I keep adding crisco to it so it's the consistancy of chewing gum, it goes right through without any issues. Also, it's really hard to use with modeling chocolate...it really needs to be fondant.<br /><br />A trick for rolling it out and making it all uniform is to roll it out using your fondant smoother instead of your hand and to put something under that smoother (next to your rope) that is the size of rope you want. For instance, if you want the rope to be the size of a colored pencil, then put a colored pencil under the fondant smoother with the fondant rope and roll it back and forth. What happens is that pencil keeps the rope the same size all the way down. It stops it from getting too small! :) Works great!! :) Best of luck!Jessicahttps://www.blogger.com/profile/06286600922736958016noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-9721770952778928632012-03-05T05:37:13.274-08:002012-03-05T05:37:13.274-08:00Love this little cake!! Tried it last week, defini...Love this little cake!! Tried it last week, definitely need more practice...you make it look so easy :) I need some advice...I bought an extruder (not yours but one with good reviews) and it was a pain! I had to microwave the fondant and cake it in crisco and corn syrup to get it to go through. It still came out cracked and not as smooth as I'd hoped plus it was super shiny from all the stuff I put on it (I prefer the dull look). I prefer the look of rolling it out by hand but have a hard time keeping it uniform. Any tips on the extruder or rolling out by hand would be much appreciated. Thanks so much...you are such an inspiration!Katiehttps://www.blogger.com/profile/14049744078399446100noreply@blogger.comtag:blogger.com,1999:blog-3443129430455250830.post-29107124230588408482012-02-26T02:32:03.636-08:002012-02-26T02:32:03.636-08:00Hi Jessica, I adore your blog, you are so talented...Hi Jessica, I adore your blog, you are so talented and I can't get enough of your wonderfully informative tutorials.<br />Amazing! Amazing! Amazing! I am going to try this! Thank you so much for sharing!<br />Regards from Israel!!!Daliahttps://www.blogger.com/profile/15009259330156875818noreply@blogger.com